Three Kings Day at the Disneyland Resort

jeaninebanner.jpg

DSC02241.JPG

This weekend, January 2-6, 2015, Disney California Adventure will once again finish off its popular “Disney ¡Viva Navidad!” event with its annual Three Kings Day Finale. Here to tell us more about it, is performer and Cast Member, Carlos Martinez, with musicians Josh Disan and Johnny Gomez:

A new addition to this year’s festivities is “The Spirit of Navidad,” a musical storytelling performance with bilingual performers who tell the story of Dia de Los Reyes while singing traditional holiday songs.

P1110059.JPG

Along with the aforementioned Rosca de Reyes, there are a number of Mexican specialty foods available at the Paradise Gardens, such as pozole, torta al pastor, and champurrado. Toby Hollis, Area Chef for Pacific Wharf and the Boardwalk restaurants, demonstrated the making of buñuelos for us:

Of course all the spectacle and activity of ¡Viva Navidad! will still be ongoing, with character appearances by Fiesta Mickey, Minnie, and Goofy, and the Three Caballeros.

1_14_DCA_00090-640x420.jpg

The ¡Viva Navidad! Street Party will also continue to enthrall people six times a day throughout the weekend.

P1110077.JPG

Kids may also participate in arts and crafts, along with face painting and the making of paper crowns for Three Kings Day.

DSC02242.JPG

All this is only available at the Disneyland Resort until January 6th, so hurry out and enjoy the Three Kings Day offerings–rich in culture, food, music, and dance.

IMG_8537.JPG

Trending Now

Jeanine resides in Southern California, pursuing the sort of lifestyle that makes her the envy of every 11-year-old she meets. She has been to every Disney theme park in the world and while she finds Tokyo DisneySea the Fairest Of Them All, Disneyland is her Home Park... and there is no place like home.

Leave a Reply

Your email address will not be published. Required fields are marked *

One Reply to “Three Kings Day at the Disneyland Resort”

  1. Just being a spellchecker for you. Josh’s last name is Disan, not Dishan (no ‘h’). He’s a friend of mine and wonderfully talented.

    J–Thanks!