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100% of reviewers   9.7
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Description: MENU: http://allears.net/menu/menu-splitsville.htm


The Splitsville menu is distinctly different than your typical bowling alley fare. Guided by award-winning chef Tim Cushman, the menu features a variety of higher-end offerings such as grilled Mahi Mahi with "Voodoo" shrimp, filet sliders and grilled chicken parmesan, plus a kids menu, in addition to traditional bowling alley food items. There are even two sushi bars where guests can get fresh-rolled sushi.


"We've created a collection of menu items that are perfect for sharing," said Guy Revelle, co-founder of Splitsville. "Whether it is sushi, sliders or pizza, customers can order combinations of food and then taste a little bit of everything. It creates a very interactive and social experience where the Splitsville concept helps ‘break the ice' and allow guests of all ages to relax and enjoy their time at our luxury lanes!"


gnssoukup

Registered: January 2012
Posts: 5
Review Date: Mon March 18, 2013 Would you recommend the product? Yes | Rating: 10 

 
Pros: Very cool surroundings
Cons: None

What an awesome place! We didn't bowl while we were there but it looked very cool; the lanes, the pool table area, the bar areas, all great! We ordered the calamari and volcano roll. Didn't care for the calamari but the sushi was great! Enjoyed the outside bar area, will definitely go back next visit to Disney!
ktkueb80

Registered: January 2008
Posts: 17
Review Date: Sun February 24, 2013 Would you recommend the product? Yes | Rating: 9 

 
Pros: cool atmosphere, great burgers
Cons: felt rushed

My DH and I arrived on a weeknight at 5:30. We reserved a lane for an hour immediately and were taken upstairs to our spot. Before we had even changed into our bowling shoes, a waiter had come over and asked what we would like to order. Our plan had been to bowl first then eat, but the waiter came over about 5 times in 10 minutes to see if we wanted to order. We finally told him we would order when we had about 10 minutes left (I didn't want greasy hands to get in the way of beating my dh) and then he backed off. The bowling was a lot of fun, and the burgers (juicy lucy and the kingpin) were the best we had on the trip. Would return next trip for sure!
BuckeyeBarb

Registered: June 2012
Posts: 14
Review Date: Mon January 28, 2013 Would you recommend the product? Yes | Rating: 10 

 
Pros: Bowling and Great Food
Cons: Hard to get a lane due to popularity

We arrived at Splitsville on 12/30 hoping to bowl and eat dinner (about 5pm). They had stopped taking reservations for a lane due to high demand that would take them up to closing time. The facility is beautiful and there are two levels for dining and bowling. We decided to get in the line for dining only and we are so glad we did! We waited about 30 minutes for a table and were seated on the first floor at a high top table. The menu is extensive and there's something for everyone in your party to enjoy. My husband and teenage son had a burger and decided it was the best they have ever had at Disney. My other teenage son and I shared a california roll and a meat lovers pizza. The sushi was excellent and the pizza was to die for. There was definately enough for two to share this pizza, and we ended up taking some of it back to our villa. Service was spot-on! Splitsville is now our favorite restaurant at Disney!


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