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  • Profile
    • Birthday 1969-01-14
      Location Nottingham, England
      Occupation Retail Manager
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      Last Review Posted Be Our Guest Dinner
      We had to book this 180 days in advance on 'My Disney Experience' to get a table, and were concerned that it had been over-hyped. We need not have worried, the food and the experience were both excellent. We were seated in the main ballroom next to the 'snowing' windows, and encouraged to explore the other rooms once we'd eaten. The service was prompt and friendly and just at the right level. All of the food was spectacular and the best we've eaten at any Disney Park restaurant. We had the Potato and leek soup for starter, then the Pork and Lamb for our entrees. We don't normally eat dessert, but couldn't resist the chocolate cup cake.
      Our only complaint is that we can't get a table for our September trip.
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