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      Last Review Posted Be Our Guest Dinner Dinner
      My spouse and I ate at Be Our Guest on Wednesday, October 1st and Monday, October 6th. Our Wednesday reservation was our first time. While waiting on the bridge I was a little concerned, what do the diners do if its raining. There are no areas of coverage on the bridge and the cast member guarding the entrance is tougher than the Beast could ever be (in a good and funny way). I really enjoyed being able to carry the Lumiere figurine to our table. I bet some of the cast members have a hard time getting it back from the kids. We were seated in the Ballroom where the Beast and Bell had their first dance. This room is simply beautiful. The effect of falling snow seen from the magnificent windows is breath taking. The Ballroom transports you right into the movie. We started our first meal with Champagne and French Onion soup. The French Onion Soup was a true delight, so rich in flavor, we instantly knew we were going to start our second seating on Monday with the soup again. Dinner was Grilled Strip Steak for him and Thyme-Scented Pork Rack Chop for me. The highlights of those dishes were the great cuts of meats on both plates, cooked to perfection. The AuGratin Macaroni out of this world. On, yeah, the gray stuff is delicious. The serving staff were on the top of their game. Our second seating on Monday, October 6th we were seated in the Rose Gallery. The room was dark with a feeling of despair, but leave it to Disney to make it still give you a feeling of romance. I now know how Belle could come to love a Beast. This place will put warmth in your heart and belly. Be Our Guest instantly was added to our list of the best restaurants in Walt Disney World. Loved, loved, loved it!
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