Disney California Adventure Food and Wine Festival Expands to Six Weeks in 2018

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Guests Will Enjoy California-Inspired Cuisine, Delicious Beverages, Entertainment, Celebrity Chefs and More at Disney California Adventure Park

ANAHEIM, Calif. (Dec. 7, 2017) —The popular Disney California Adventure Food & Wine Festival returns to the Disneyland Resort March 2 to April 12, 2018, with flavors and fare inspired by the Golden State. The culinary festival will bring delicious cuisine, specialty beverages and exciting entertainment to guests of all ages at Disney California Adventure Park. With new experiences happening daily during the six-week event, guests will always find something tasty to try and fun to do as they explore the uniquely Disney festival.

The Disney California Adventure Food & Wine Festival features a variety of offerings for the whole family to enjoy, including unique food and beverage offerings to sip and savor at more than a dozen Festival Marketplaces. Guests will experience presentations and demonstrations with celebrity chefs such as Robert Irvine, Alexandra Guarnaschelli and Shaun O’Neale, food and beverage tastings, winemaker dinners, beer, wine and spirit seminars, and more. Guests also will enjoy live music, entertainment and special activities, all of which bring a “California vibe” to the festival.

Guests looking for more palate-pleasing experiences will want to try the festival’s signature events, including new offerings such as the Disney Family of Wines Dinner, as well as returning favorites like Sweet Sundays and the Winemaker or Brewmaster Dinners. Another guest-favorite returning to the festival is the complimentary Junior Chef experience, with hands-on fun led by Chef Goofy, for children ages 3 to 11.

Many of the Disney California Food & Wine Festival events are included with admission to Disney California Adventure Park. Special signature events and seminars will require a separate fee.

Additional details will be available as the March 2 opening date approaches for the Disney California Adventure Food & Wine Festival. Guests may also check for the latest information and schedules as they become available, at Disneyland.com.

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Debra Martin Koma wrote about food, travel and lifestyle issues for a number of local and national publications before she fell in love with Walt Disney World on her first visit — when she was 34! She's returned to her Laughing Place more times than she can count in the ensuing years, and enthusiastically shares her passion with readers of AllEars.Net and AllEars®. Deb also co-authored (along with Deb Wills) PassPorter's Open Mouse for Walt Disney World and the Disney Cruise Line, a travel guide designed for all travelers to Walt Disney World who may require special attention, from special diets to mobility issues.

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